Animal Bioscience

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Animal Products
Metabolomic profiling of postmortem aged muscle in Japanese Brown beef cattle revealed an interbreed difference from Japanese Black beef: Susumu Muroya, Riko Nomura, Hirotaka Nagai, Koichi Ojima, Kazutsugu Matsukawa; Anim Biosci. 2023;36(3):506-520. Published online September 2, 2022; DOI: https://doi.org/10.5713/ab.22.0202
Cited By 8; Full text PubReader ePub PDF

Animal Breeding and Genetics
Genetic Structure and Composition of Genetic Diversity in the Kouchi Sub-breed of the Japanese Brown Cattle Population: Takeshi Honda, Toshihide Fujii, Fumio Mukai; Asian-Australas J Anim Sci. 2007;20(11):1631-1635. Published online October 30, 2007; DOI: https://doi.org/10.5713/ajas.2007.1631; PDF


Mitochondrial DNA Variation and Genetic Relationships in Japanese and Korean Cattle: S. Sasazaki, S. Odahara, C. Hiura, F. Mukai, H. Mannen; Asian-Australas J Anim Sci. 2006;19(10):1394-1398. Published online August 2, 2006; DOI: https://doi.org/10.5713/ajas.2006.1394
Cited By 16; PDF


Genetic and Environmental Effects on Carcass Traits of Japanese Brown Cattle: T. D. Sri Rachma Aprilita Bugiwati, H. Harada, R. Fukuhara; Asian-Australas J Anim Sci. 2000;13(1):1-5. Published online January 1, 2000; DOI: https://doi.org/10.5713/ajas.2000.1
Cited By 7; PDF


Effects of Genetic and Environmental Factors on Ultrasonic Estimates of Carcass Traits of Japanese Brown Cows: T. D. Sri Rachma Aprilita Bugiwati, H. Harada, R. Fukuhara; Asian-Australas J Anim Sci. 1999;12(4):506-510. Published online June 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.506
Cited By 3; PDF

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