Animal Bioscience

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Review Paper
Association of selected gene polymorphisms with thermotolerance traits in cattle – A review: Dwi Nur Happy Hariyono, Peni Wahyu Prihandini; Anim Biosci. 2022;35(11):1635-1648. Published online June 24, 2022; DOI: https://doi.org/10.5713/ab.22.0055
Cited By 12; Full text PubReader ePub PDF

Nonruminant Nutrition and Feed Processing
L-Leucine increases the daily body temperature and affords thermotolerance in broiler chicks: Guofeng Han, Hui Yang, Yunhao Wang, Shogo Haraguchi, Takuro Miyazaki, Takashi Bungo, Kosuke Tashiro, Mitsuhiro Furuse, Vishwajit S. Chowdhury; Asian-Australas J Anim Sci. 2019;32(6):842-848. Published online October 29, 2018; DOI: https://doi.org/10.5713/ajas.18.0677
Cited By 17; Full text PubReader ePub PDF

Ruminant Nutrition and Forage Utilization
Acquisition of Thermotolerance in Transgenic Orchardgrass Plants with DgHSP17.2 Gene: Ki-Yong Kim, Yo-Soon Jang, Joon-Yung Cha, Daeyoung Son, Gi Jun Choi, Sung Seo, Sang Jin Lee; Asian-Australas J Anim Sci. 2008;21(5):657-662. Published online May 6, 2008; DOI: https://doi.org/10.5713/ajas.2008.60725
Cited By 1; PDF

Animal Breeding and Genetics
Augmentation of Thermotolerance in Primary Skin Fibroblasts from a Transgenic Pig Overexpressing the Porcine HSP70.2: Ming-Yu Chen, Ching-Fu Tu, San-Yuan Huang, Jyh-Hung Lin, Bor-Show Tzang, Tzong-Hsiung Hseu, Wen-Chuan Lee; Asian-Australas J Anim Sci. 2005;18(1):107-112. Published online April 19, 2005; DOI: https://doi.org/10.5713/ajas.2005.107
Cited By 4; PDF

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