Effect of reducing dietary crude protein level on growth performance, blood profiles, nutrient digestibility, carcass traits, and odor emissions in growing-finishing pigs
Aaron Niyonsaba, Xing Hao Jin, Yoo Yong Kim
Anim Biosci. 2023;36(10):1584-1595.   Published online 2023 Jun 26     DOI: https://doi.org/10.5713/ab.23.0155
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